13/11/2020 16:06

Recipe of Perfect Farsi Puri (Savoury biscuits)

by Nell Sandoval

Farsi Puri (Savoury biscuits)
Farsi Puri (Savoury biscuits)

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, farsi puri (savoury biscuits). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Farsi Puri (Savoury biscuits) is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Farsi Puri (Savoury biscuits) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have farsi puri (savoury biscuits) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Farsi Puri (Savoury biscuits):
  1. Take 500 g plain flour
  2. Get 1 tsp Salt
  3. Make ready 1 tsp Black pepper
  4. Get 1.5 tsp Cumin powder
  5. Prepare Pinch whole cumin (optional)
  6. Make ready Pinch black sesame seeds (optional)
  7. Get 3/4 pack butter
  8. Prepare Warm water
Steps to make Farsi Puri (Savoury biscuits):
  1. Add all spices to the flour
  2. Melt butter mix into flour and use a small amount of warm water to make into a dough
  3. Either Roll into one big circle and use a cutter to make your puris or you can roll them individually. With a peg or fork make wholes
  4. Fry on medium heat till golden. Eat once cools Enjoy

So that is going to wrap this up with this exceptional food farsi puri (savoury biscuits) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!