Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, mango mousse. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mango mousse is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mango mousse is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook mango mousse using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mango mousse:
- Make ready 3 medium size mango (the yellow kind)
- Take Half cup sugar (or your choice)
- Get 2 cup whipping cream (no sugar needed)
- Take More whipping cream and mango pieces to decorate
Steps to make Mango mousse:
- Peal and cut mangos in cubes
- Put in blender
- Add sugar and blend
- Set a side
- Whip whipping cream until ready
- Pour mango to cream and fold
- One mango is mix with cream add to cups top wit extra whipping cream and decorate
So that is going to wrap this up with this special food mango mousse recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
