Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, konafa with mango. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Konafa With Mango is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Konafa With Mango is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have konafa with mango using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Konafa With Mango:
- Get 250 grams Konafa
- Make ready 1 large Mango
- Prepare 125 grams Fresh cream
- Make ready 2 tbsp Sugar
- Get 1/3 cup Margarine
- Make ready 125 ml Sugary syrup
Instructions to make Konafa With Mango:
- Cut Konafa into small pieces
- Put sugar and margarine on it and stir them
- Put them in a suitable ban on the stove and stir them continuously till getting a golden color
- Take it a way from the stove then put the sugary syrup on it and stir them well
- Cut mango into slices
- In a suitable container put one layer of Konafa then fresh cream then mango slices then Konafa then fresh cream then mango slices
- Put it into fridge till getting cold
- Serve it in a suitable plate &decorate its upper surface with mango slices
So that’s going to wrap it up for this special food konafa with mango recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
