Easiest Way to Make Any-night-of-the-week Baked Broccoli Penne

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked broccoli penne. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Broccoli Penne is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Baked Broccoli Penne is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook baked broccoli penne using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked Broccoli Penne:

1. Make ready 12 oz dried penne pasta
2. Take 12 oz frozen broccoli florets
3. Take 1 1/2 C low fat shredded mozzarella cheese
4. Make ready 1/2 C grated Parmesan cheese
5. Get 2 1/2 C low fat milk
6. Get 1/2 C water
7. Get 1/4 C butter melted
8. Make ready 1/4 C flour
9. Take to taste salt and pepper

Instructions to make Baked Broccoli Penne:

1. To Assemble - Add all ingredients (reserving 1/2 cup of mozzarella for topping) to a large bowl and mix well.
3. Pour into 9x13 baking dish, sprinkle with remaining 1/2 cup mozzarella cheese and cover with foil.
4. To Cook - Bake covered in a 350 degree oven for 35 - 45 minutes. Uncover last 5 - 10 minutes to brown cheese if desired. - Serve with dinner rolls.
5. On Cooking Day - 6 C salad greens - 1 package dinner rolls optional

So that is going to wrap it up with this exceptional food baked broccoli penne recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!