31/10/2020 17:49

Step-by-Step Guide to Make Any-night-of-the-week Lemon Pepper Plank Grilled Salmon

by Bessie Castillo

Lemon Pepper Plank Grilled Salmon
Lemon Pepper Plank Grilled Salmon

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon pepper plank grilled salmon. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Lemon Pepper Plank Grilled Salmon is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Lemon Pepper Plank Grilled Salmon is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook lemon pepper plank grilled salmon using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lemon Pepper Plank Grilled Salmon:
  1. Take 1 wood plank
  2. Prepare 1 lb salmon filet
  3. Prepare 1/8 cup olive oil
  4. Get 1/8 cup lemon juice
  5. Get 1/4 cup minced parsley
  6. Prepare 2 cloves crushed garlic
  7. Prepare 1 tsp salt
  8. Take 1 tsp black pepper
Instructions to make Lemon Pepper Plank Grilled Salmon:
  1. Submerge the plank in water for at least one hour.
  2. Rub 1/2 tbsp of olive oil on plank.
  3. Heat grill to 400 degrees.
  4. Add lemon juice, olive oil, garlic, parsley, salt, and pepper into bowl and mix well.
  5. Place planked filet on grill and baste with lemon mixture.
  6. Cook for 20-30 minutes.
  7. When fully cooked, remove from grill and serve.

So that’s going to wrap this up with this exceptional food lemon pepper plank grilled salmon recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!