Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, paneer jalfrezi recipe. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Paneer jalfrezi recipe is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Paneer jalfrezi recipe is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have paneer jalfrezi recipe using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Paneer jalfrezi recipe:
Take As required Seasonal vegetables (capsicum, tomatoes and onions)
Make ready 1 inch Roughly chopped garlic and ginger
Make ready Handful parsley
Take 3 green chillies
Get 1 onion
Make ready For Spices:
Make ready 1 tsp coriander powder
Take As per taste red chilli powder
Get 1 tsp turmeric powder
Make ready 1 tsp Garam masala
Prepare As required Oil for fry
Take to taste Salt
Get 2 spoons Tomato sauce
Take 200 gms Paneer (cottage cheese)
Steps to make Paneer jalfrezi recipe:
Slices capsicum, tomatoes,and onion keep aside.
Chopped garlic, ginger, green chillies,and coriander leaves keep aside.
Pour oil in preheated pan and add capsicum and onions, stir fry all the vegetables. Fry the tomatoes for 30 seconds in the end.
Take a pan, put oil in it, heat it, put chopped ginger, Onion, garlic in it and fry it well.
As it fries, then fry it well by adding all the spices and sauces inside it. Then add all the fry vegetables and cheese paneer in it and cook it a little.
Our Paneer Jalfranzi is ready to eat.
So that’s going to wrap it up with this special food paneer jalfrezi recipe recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!