How to Make Quick Lemon garlic shrimp and grits

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, lemon garlic shrimp and grits. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lemon garlic shrimp and grits is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Lemon garlic shrimp and grits is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have lemon garlic shrimp and grits using 9 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Lemon garlic shrimp and grits:

1. Get 3/4 cup instant grits
2. Prepare kosher salt
3. Make ready freshly ground black pepper
4. Prepare 3 tablespoon unsalted butter
5. Make ready 0.57 kg [570g] peeled, removed poo, medium shrimp
6. Make ready 2 large minced clove garlic
7. Prepare 1/2 juice of lemon
8. Make ready 2 tablespoon chopped fresh parsley
9. Get pepper [ optional ]

Steps to make Lemon garlic shrimp and grits:

1. Bring 3 cups of water to a boil in a medium saucepan over high heat, covered
2. Uncover and slowly whisk in the grits, add 1 teaspoon salt and 1/2 teaspoon pepper.
3. Reduce the heat to medium low and cook the grits mixture, stirring occasionally, until thickened, about 5 minutes.
4. Stir in the parmesan and add 1 tablespoon butter into the grits mixture
5. Remove from the heat and season with salt and pepper.
6. Cover mixture to keep warm.
7. Meanwhile, season the shrimp with salt and pepper.
8. Melt the remaining 2 of tablespoons butter in a large skillet over medium-high heat.
9. Add the shrimp and garlic, and cook, tossing, until the shrimp are pink, for about 3 to 4 minutes.
10. Remove from the heat and add 2 tablespoons water and the lemon juice and parsley
11. Stir to coat the shrimp with the sauce (grits mixture) and season with salt and pepper.
12. Divide the grits among shallow bowls and top with the shrimp and sauce.
13. Serve with lemon wedges.

So that is going to wrap this up for this exceptional food lemon garlic shrimp and grits recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!