Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, mashed cauliflower. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mashed cauliflower is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mashed cauliflower is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have mashed cauliflower using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mashed cauliflower:
- Prepare 1 1/2 lb frozen cauliflower
- Get 1 1/4 cup chicken stock
- Get 1/2 cup parmesan cheese
- Make ready salt pepper
Instructions to make Mashed cauliflower:
- Add chicken stock to a sauce pan. Turn heat to high.
- Add frozen cauliflower. Bring to a boil and lower to medium . Add lid . Cook for about 15 minutes.
- Add parmesan cheese. Stir. There will be a small amount of liquid left in the pan.Then either " mash " your cauliflower or what i did is use my puree blender. I obviously made mine into a puree. Think of it as 2 recipes in 1. Enjoy
So that is going to wrap it up with this exceptional food mashed cauliflower recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
