Recipe of Quick Dum Biryani

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dum biryani. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dum Biryani is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Dum Biryani is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook dum biryani using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dum Biryani:

1. Prepare 1 glass basmati rice
2. Prepare Ginger garlic paste
3. Get 1 tbsp Dhaniya powder
4. Prepare Half tbsp Red chilli powder
5. Make ready Half tbsp Garam masala
6. Take Pinch turmeric
7. Get Half bowl chopped mint
8. Get Half bowl chopped Coriander
9. Make ready Half bowl beans
10. Get Half bowl carrot
11. Make ready 1 bay leaf
12. Make ready Half bowl panner
13. Get 3-4 onions
14. Make ready Half bowl peas
15. Prepare 2 tomato
16. Make ready 3-4 green chilli
17. Make ready 3-4 spoon milk
18. Prepare Thick hund curd
19. Take Salt(as taste)
20. Get Pinch saffron
21. Make ready Water for rice
22. Make ready Oil (as needed)

Instructions to make Dum Biryani:

1. Take a bowl add thick curd, Dhania powder, jeera powder, green chillies, Garam masala powder, red chilli powder, ginger garlic paste, turmeric, salt, chopped mint, coriander, veggies of your choice, paneer mix well n leave it to marinate for 30 mnts
2. Boil it rice almost cooked and keep seperately.
3. Then deep fry onions n keep aside and soak saffron in hot milk and keep aside.
4. Cut all veggies whatever we want to add and keep separately.
5. Take a cooker add equal proportions of oil or ghee, again add whole Garam masala,1 chopped onion, 1 tomato, onion paste(1 onion) ginger garlic paste(ginger 1inch garlic 8 pods) mix well n fry, then add marinated veggies n fry till veggies gets soft.
6. Next take out half portion of masala n leave half the portion in cooker, that Vil be the first layer, then add a layer of cooked rice, then spread fried onions add 1.spoon of saffron milk, then add 2nd layer of masala again rice, likewise do layers, close the lid n cook for 15 mnts again in low flame😍
7. Our yummy and tasty veg dum Biryani us ready to eat….serve hot with raita😋😍

So that is going to wrap this up for this exceptional food dum biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!