Recipe of Super Quick Homemade Birthday Mac and Cheese

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, birthday mac and cheese. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Birthday Mac and Cheese is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Birthday Mac and Cheese is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook birthday mac and cheese using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Birthday Mac and Cheese:

1. Make ready Pasta
2. Get 1 pound Cavatappi pasta, corkscrew type
3. Make ready As needed water
4. Take 2 teaspoon salt
5. Get 2 tablespoons extra virgin olive oil
6. Make ready Sauce
7. Make ready 2 pounds finely shredded sharp cheddar cheese 4 cups
8. Get 1 teaspoon granulated garlic powder
9. Prepare 1/2 stick butter
10. Make ready 1 cup heavy whipping cream

Steps to make Birthday Mac and Cheese:

1. Boil the pasta in the water as instructed on package. Retain 1/2 cup of pasta water set aside and drain the rest.
2. In a pot gather the cream, garlic, and butter. I boiled the pasta for 10 minutes. After it boiled 7 minutes I started heating the cream. When the butter melts completely immediately add the cheese and sir in, till almost totally melted.
3. Add the pasta to the sauce with the pasta water in the pasta. Stir well it will most likely be very wet. No worries it is supposed to be. Cover and allow to rest 12 minutes to 20 minutes before serving. Give it a stir and serve. I hope you enjoy!!!

So that’s going to wrap this up for this special food birthday mac and cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!