Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pot of macaroni and cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pot of macaroni and cheese is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Pot of macaroni and cheese is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pot of macaroni and cheese using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pot of macaroni and cheese:
- Get Box macaroni elbow
- Make ready 3 cups cheese shredded sharp and Mozzarella or any of your favorite
- Prepare 1/2 gallon milk
- Prepare 1/2 stick butter
- Prepare 3 tablespoon flour
- Take 1/2 teaspoon salt
- Prepare 1/2 white pepper
- Make ready 1/8 teaspoon nutmeg optional
- Make ready 1/2 teaspoon dry mustard optional
- Take 1 tablespoon hot sauce optional
Steps to make Pot of macaroni and cheese:
- Cook the elbow macaroni as the box direction 2 minutes less
- Drain the macaroni
- Over medium heat melt the butter and add the flour cook till the color change add the milk keep stirring add the spices after 10 minutes add cheese and the cooked macaroni cook for another 10 minutes
- You could add on top bread crumbs and more cheese and broil it enjoy 😉
So that is going to wrap this up with this special food pot of macaroni and cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
