Easiest Way to Prepare Award-winning Challah Bread

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, challah bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Challah Bread is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Challah Bread is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook challah bread using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Challah Bread:

1. Make ready For the dough:
2. Get 7 g dried active yeast
3. Take 230 ml water, heated in the microwave for 30 seconds
4. Take 3 tablespoons honey
5. Prepare 40 g dairy free spread, melted
6. Make ready 1 teaspoon salt
7. Take 1 egg, beaten
8. Make ready 400 g gluten free white bread flour
9. Get 1 teaspoon xanthan gum
10. Make ready For the glaze:
11. Take 1 teaspoon water
12. Take 1 egg yolk
13. Make ready 1 teaspoon poppy seeds

Steps to make Challah Bread:

1. Place all the ingredients for the dough in a large bowl and mix until it forms a smooth dough - Knead the dough by hand for about 8 minutes or with a dough hook on an electric mixer for 5 minutes - Cover the dough and leave to rise in a warm place for about 40 minutes - Knead the dough for one minute - Return to the bowl, cover and leave to rise for another 40 minutes
2. Knead the dough for one minute - Divide into 3 equal portions - Roll into three rope shapes about 20 cm long - Plait the ropes together - Pinch each of the ends together to close the loaf - Leave to rise for 20 minutes
3. Preheat the oven to 190 oC - Beat together the teaspoon of water and egg yolk - Brush over the bread - Sprinkle over the poppy seeds - Bake in the centre of the oven for 30 minutes

So that’s going to wrap this up for this special food challah bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!