Steps to Prepare Ultimate Cheesy Beans and Rice with Turkey Sausage

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheesy beans and rice with turkey sausage. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Beans and Rice with Turkey Sausage is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cheesy Beans and Rice with Turkey Sausage is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook cheesy beans and rice with turkey sausage using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Beans and Rice with Turkey Sausage:

1. Prepare 1 packages Turkey Polska Kielbasa
2. Make ready 1 cup Unprepared Basmati Rice
3. Get 1 can Black beans, washed and drained
4. Make ready 1 can Corn with green and red peppers
5. Make ready 1 can Campbell's Condensed Cheddar Cheese Soup
6. Take 1/4 cup Half and half (approx. measurement)
7. Take 1/4 cup olive oil (approx. measurement)
8. Get 5 tbsp Chili powder (approx. measurement)
9. Take 1 tsp Cumin
10. Prepare 1 dash Cayenne Pepper
11. Take 1/2 tsp Garlic Salt
12. Take 1/3 cup Frozen Chopped Onion
13. Prepare 6 drops Tobasco Sauce
14. Take 1 bullion Vegetable Broth

Instructions to make Cheesy Beans and Rice with Turkey Sausage:

1. Prepare rice according to package instructions leaving out all optional ingredients and adding vegetable bullion.
2. Cut turkey sausage into thick slices.
3. Add 1/4 cup of olive oil and onions to a pan and turn on heat. When hot add turkey sausage and saute until almost done.
4. Add black beans and cook for a few minutes until cooked.
5. Add corn and peppers and cook a few more minutes until done.
6. Add cooked rice, chili powder, cumin, cayenne pepper, garlic salt and mix well.
7. In bowl mix cheese soup, half and half, and Tobasco sauce.
8. Add cheese soup to rice mixture. Mix well. May need to add a little oil (1 tbsp) to help with mixing. Cook until done.

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