Recipe of Super Quick Homemade Macrobiotic Soy Hamburger Patties

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, macrobiotic soy hamburger patties. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Macrobiotic Soy Hamburger Patties is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Macrobiotic Soy Hamburger Patties is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have macrobiotic soy hamburger patties using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Macrobiotic Soy Hamburger Patties:

1. Make ready 200 grams Boiled soy beans
2. Take 1/2 Onion
3. Take 2 Dried shiitake mushrooms (rehydrate with water)
4. Make ready 20 grams Peanuts (or you can omit them)
5. Get 1 small piece Ginger
6. Take 1 dash Salt and pepper
7. Make ready 2 leaves Dried sage
8. Make ready 1 dash Nutmeg
9. Prepare 1 tsp Japanese-style Worcestershire sauce
10. Take 1 tsp Ketchup
11. Take 1 tbsp Katakuriko

Steps to make Macrobiotic Soy Hamburger Patties:

1. Mince the rehydrated shiitake mushroom, roughly-cut onion, and peanuts in a food processor.
2. Mince the garlic and cook in a frying pan with oil. Once fragrant, add Step 1 and cook. Flavor with salt and pepper.
3. Mince the boiled soy beans in the food processor.
4. Combine the soy beans, the cooked vegetables, a little salt and pepper, nutmeg, sage, Worcestershire sauce, ketchup, and the katakuriko in a bowl and mix.
5. Make into oval shapes and cook in a frying pan for 3 to 4 minutes until browned. Close with a lid and try not to move them as much as possible.
6. How to make the sauce; not listed in the ingredients: Mix 2 tablespoons each of ketchup and Worcestershire sauce in the frying pan and heat.

So that is going to wrap this up for this exceptional food macrobiotic soy hamburger patties recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!