30/10/2020 08:22

Steps to Prepare Award-winning Vickys Pork and Apple Meatloaf GF DF EF SF NF

by Rose Andrews

Vickys Pork and Apple Meatloaf GF DF EF SF NF
Vickys Pork and Apple Meatloaf GF DF EF SF NF

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, vickys pork and apple meatloaf gf df ef sf nf. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Vickys Pork and Apple Meatloaf GF DF EF SF NF is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Vickys Pork and Apple Meatloaf GF DF EF SF NF is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vickys pork and apple meatloaf gf df ef sf nf using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Pork and Apple Meatloaf GF DF EF SF NF:
  1. Prepare 750 grams pork mince (ground pork)
  2. Prepare 100 grams diced bacon
  3. Take 1 grated apple
  4. Make ready 1 small onion, finely diced
  5. Get 2 slice gluten-free bread made into crumbs
  6. Get 5 tbsp apple juice
  7. Take 2 tbsp light coconut milk or other milk of choice
  8. Make ready 1 tbsp tomato paste or see my tomato-free tomato sauce recipe
  9. Take 1 tbsp yellow mustard
  10. Make ready 1 tsp dried basil
  11. Prepare 1 tsp dried oregano
  12. Prepare 1 tsp salt
  13. Take 1/2 tsp pepper
  14. Prepare 1 handful chopped parsley
Steps to make Vickys Pork and Apple Meatloaf GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350°F and grease a loaf tin
  2. Combine all ingredients in a bowl and mix well by hand - - https://cookpad.com/us/recipes/332955-vickys-tomato-free-tomato-pasta-sauce-ketchup-gf-df-ef-sf-nf
  3. Press into the loaf tin and bake for 90 minutes. If you want to, spread some tomato ketchup or BBQ sauce over the top first
  4. Let cool completely and drain off excess fat before slicing
  5. Serve warm with boiled potatoes, greens and onion stuffing and gravy, or cold with potato salad and chutney. Goes great with my fruity brown sauce! - - https://cookpad.com/us/recipes/350429-vickys-homemade-fruity-brown-hp-sauce - https://cookpad.com/us/recipes/336960-vickys-scottish-potato-salad-gluten-dairy-egg-soy-nut-free - https://cookpad.com/us/recipes/334045-vickys-caramelised-red-onion-chutney-gf-df-ef-sf-nf - https://cookpad.com/us/recipes/338145-vickys-white-grape-apple-chutney - https://cookpad.com/us/recipes/358944-vickys-red-pepper-and-chilli-chutney-gluten-dairy-egg-soy-nut-free

So that’s going to wrap this up with this exceptional food vickys pork and apple meatloaf gf df ef sf nf recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!