26/10/2020 16:11

How to Prepare Award-winning Chocolate banana muffins πŸ˜‹

by Susie Warren

Chocolate banana muffins πŸ˜‹
Chocolate banana muffins πŸ˜‹

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate banana muffins πŸ˜‹. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate banana muffins πŸ˜‹ is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Chocolate banana muffins πŸ˜‹ is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have chocolate banana muffins πŸ˜‹ using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate banana muffins πŸ˜‹:
  1. Prepare 6 tablespoons unsalted butter melted
  2. Take 3/4 cup dark brown sugar
  3. Get 1 large egg
  4. Take 1 teaspoon vanilla
  5. Make ready 1 cup mashed ripe bananas about 3 large bananas
  6. Make ready 1 cup all-purpose flour
  7. Prepare 1/2 cup cocoa powder
  8. Prepare 1 teaspoon baking soda
  9. Make ready 1 teaspoon baking powder
  10. Take 1 teaspoon cinnamon optional,
  11. Take 1/2 teaspoon salt
  12. Prepare 3/4-1 cup dark chocolate chunks plus more
Instructions to make Chocolate banana muffins πŸ˜‹:
  1. Pre-heat oven to 425 degrees F and line a standard 12 cup non-stick muffin tin with paper liners.
  2. In a large bowl, whisk together sugar, butter, egg, and vanilla. - Whisk in mashed bananas.
  3. Add in flour, cocoa powder, baking soda, baking powder, cinnamon, and salt. Use a spatula to mix. Don’t over mix. - Gently stir in dark chocolate chunks. - Scoop evenly into prepared muffin tin. You should get 12 muffins.Top with a few more chocolate chips. - Bake for 5 minutes at 425 degrees F and then lower heat to 350 degrees F (keep muffins in oven)
  4. Bake an additional 12-14 minutes, or until a toothpick comes out almost clean. Don’t over bake and make sure you’re not sticking a toothpick into a chocolate chip
  5. Remove from pan and enjoy

So that’s going to wrap this up for this exceptional food chocolate banana muffins πŸ˜‹ recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!