Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chocolate avocado buttercream frosting. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Avocado Buttercream Frosting is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chocolate Avocado Buttercream Frosting is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chocolate avocado buttercream frosting using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Avocado Buttercream Frosting:
- Prepare 2 large ripe avocados, peeled & pitted
- Take 2 cup powdered sugar
- Take 4 tbsp cocoa powder (unsweetened)
Steps to make Chocolate Avocado Buttercream Frosting:
- Scoop avocados out into a food processor. Process until smooth, about 2 minutes, stopping to scrape down avocado with spatula if necessary.
- Add powdered sugar and cocoa powder to pureed avocado. Process for another minute or until creamy and combined, stopping once to scrape down mixture if necessary.
- Frost cake. This buttercream tastes best after it sits for a few hours, allowing time for flavors to blend. Enjoy ☺
- Recipe inspired from Avocadocentral.com
So that’s going to wrap it up for this special food chocolate avocado buttercream frosting recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
