Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, no nut banana muffins. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
No Nut Banana Muffins is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. No Nut Banana Muffins is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook no nut banana muffins using 8 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make No Nut Banana Muffins:
- Take 1 1/2 cup All purpose flour
- Make ready 1 tsp Baking powder
- Make ready 1 tsp Baking soda
- Prepare 1/2 tsp Salt
- Prepare 4 large Bananas mashed
- Prepare 3/4 cup White sugar
- Prepare 1 Egg
- Prepare 1/3 cup Melted butter
Steps to make No Nut Banana Muffins:
- Preheat oven to 350°F
- Sift together flour
- Baking soda
- Baking powder
- Salt
- In a separate bowl combine bananas
- Mash them up (I used a mashed potato masher)
- Egg
- Sugar
- Melted butter
- Fold into flour mixture and combine well
- Grease a muffin pan (I did Mini and Large)
- Grease a muffin pan
- Scoop mixture into the muffin pans
- Bake Mini muffins for 10-15 minutes and Large muffins for 25-30 minutes (muffins will spring back when lightly touched)
So that’s going to wrap this up with this special food no nut banana muffins recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
