Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, basa fish ball keto. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Basa Fish ball keto is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Basa Fish ball keto is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have basa fish ball keto using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Basa Fish ball keto:
- Get 2 pcs fresh basa fillet
- Get 1 egg
- Prepare spring onions
- Prepare white pepper
- Get ginger grated
- Get salt
- Get water
- Prepare corn flour
- Get vegetable oil
Instructions to make Basa Fish ball keto:
- Chop fish in food processor to make sure it is very finely chopped.
- Mix fish, egg, white pepper, 2 teaspoons of vegetable oil, water (water and fish about half half size, 2 table spoons of corn flour, 7-8g ginger mix in the cake mixer
- In the beginning it is very loose, so add salt gradually, and try to taste it to make sure it is not to salty. if the salt is very little, it won't become sticky. so after mix a whilte, looks like it became thick and ready to form balls.
- Now get cold water ready, put fish ball into the water, if it floats, it means, it is ok. then bring the cold water to boil
- Done, and can keep in fridge about 2 days.
So that’s going to wrap it up for this special food basa fish ball keto recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
