Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, taco soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Taco Soup is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Taco Soup is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have taco soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Taco Soup:
- Prepare 1-2 lbs ground, shredded or cubed meat*
- Make ready 1 medium Onion, chopped
- Get 3 Tbs Garlic, minced **
- Make ready 1-7 oz can Diced Green Chiles, Do not drain
- Prepare 1-13 oz can Corn*** Do not drain
- Make ready 4-13 oz cans No Salt Added beans, variety****Do not drain
- Take To taste Taco Seasoning, approx. 3 to 4 packets
- Make ready Notes
- Make ready Literally ANY meat or your favorite sub works for this!
- Make ready * Dude. Garlic is to taste always! Your preference!
- Make ready ** Try Fire Roasted or Fiesta Style Corn! Delish
- Make ready ***I use Dark Red, Light Red, Black and Pinto in mine.Colorful!
Steps to make Taco Soup:
- In Large Pot add Meat, brown until almost done, drain fat.
- Add Chopped Onion and Minced Garlic, stir occasionally until onions are cooked as ya like and meat is cooked through.
- Add Green Chiles, Corn, Beans. Add Taco Seasoning. Stir well. Bring to boil, turn off and serve.
- Top with cheese, sour cream, cilantro, hot sauce, Corn Chips, Cornbread, etc.
So that is going to wrap this up for this exceptional food taco soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
