Recipe of Quick Garlicky Herb Bread

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, garlicky herb bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Garlicky Herb Bread is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Garlicky Herb Bread is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have garlicky herb bread using 11 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Garlicky Herb Bread:

1. Take 1 Cup Warm Water
2. Take 2 TBSP Honey, 1 set aside in prep bowl
3. Take 1 TBSP Active Dry Yeast
4. Prepare 1 TBSP EVOO, plus extra for topping
5. Prepare 1 TBSP Parsley, plus extra for topping
6. Take 1 Tsp Salt
7. Take 1 Tsp garlic powder
8. Prepare 1 Tsp Oregano
9. Get 1/2 Tsp minced garlic
10. Make ready Pinch Garlic Salt
11. Make ready 2 2/3 Cup AP Flour (plus some for kneading)

Steps to make Garlicky Herb Bread:

1. In a large mixing bowl whisk together warm water, yeast, and ONE TBSP of honey. Let proof for 10 minutes.
2. Meanwhile in a small prep bowl put in your EVOO, remaining TBSP of honey, salt, oregano, parsley, minced garlic, and garlic powder.
3. In another bowl measure out the 2 2/3 cups of flour.
4. Once 10 minutes is up, mix the prep bowl of herbs into the yeast mixture.
5. Slowly mix in the flour 1/3 cup at a time.
6. It's ready once it stops sticking to the sides of the bowl. You may need a little more flour, or a little less. Just watch the consistency.
7. Switch to the bread hook now. Turn on medium speed and let it knead for 4 minutes.
8. Remove hook and let dough rest in the bowl, covered, for 20 minutes.
9. Sprinkle a generous amount of flour on a clean surface.
10. Let baby pick loaf pan (these are too big). Grease it. (The pan, not baby)
11. Turn the dough out on the surface and form into a loaf.
12. Place loaf in pan and brush on some olive oil. Sprinkle with a generous amount of Garlic Salt and Parsley.
13. Cover loosely (a light towel or cling wrap will work) and let rise in a warm place for around 60 minutes, or until the dough has risen an inch or two above the pan.
14. Preheat oven to 350F
15. Uncover the loaf when ready and bake for 22-25 minutes or until the top is golden brown.
16. Remove from oven and let cool before slicing.
17. Don't forget to turn the oven off :)

So that’s going to wrap it up with this special food garlicky herb bread recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!