How to Prepare Super Quick Homemade Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry)

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, aloo gobi in slow cooker (potato and cauliflower curry). One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Home » Slow Cooker Recipes » Slow Cooker Potato Cauliflower Curry (Aloo Gobi) Recipe. Please note that this post may contain affiliate links. (That means I make a commission if you use my affiliate link to buy the product.) For more information, please see my full disclosure policy. This is a traditional Indian cauliflower and potato curry recipe. Reviews for: Photos of Aloo Gobi Masala (Cauliflower and Potato Curry).

Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry) is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook aloo gobi in slow cooker (potato and cauliflower curry) using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry):

1. Make ready 2 cups peeled and diced potatoes
2. Take 2 cups cauliflower, cut into florets
3. Take 1 tbsp oil for coating
4. Make ready 1 tomato, cut into approximately 8 pieces
5. Take 3 tbsp oil (I used corn oil)
6. Take 1 1/2 tbsp coriander powder
7. Take 2 tbsp curry or masala powder
8. Prepare 1/2 tsp salt
9. Take 1/2 tsp sugar
10. Prepare 3 garlic, peeled and grated
11. Take 1 inch ginger, peeled and grated

Half cook the cauliflower and potatoes before adding it to the onion-tomato masala. You can parboil the potatoes and cauliflower or do what I did - fry them in little oil till they are half cooked. Aloo Gobi - The Classic Potato & Cauliflower Dish. There are as many versions of Aloo Gobi as there are South Asian households.

Steps to make Aloo Gobi in Slow Cooker (Potato and Cauliflower Curry):

1. Coat your slow cooker with oil. I used about 1 tbsp of oil and used a spatula to spread it.
2. Line the potatoes first.
3. Mix the rest of the ingredients in a bowl. Then spread evenly on top of the potatoes.
4. Cook on HIGH for 3 hours.
5. After three hours have passed, mix them well, and it is ready to be served!

Aloo Gobi - The Classic Potato & Cauliflower Dish. There are as many versions of Aloo Gobi as there are South Asian households. And now it's gaining well-deserved fame in Western culture too. You really don't need another Aloo Gobi recipe. But what if I told you I have a special one?

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