Recipe of Any-night-of-the-week Crock-Pot Shredded Beef & Black Bean Chilli

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, crock-pot shredded beef & black bean chilli. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crock-Pot Shredded Beef & Black Bean Chilli is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Crock-Pot Shredded Beef & Black Bean Chilli is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have crock-pot shredded beef & black bean chilli using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Get 1.5 lbs steak
2. Get 1 med. onion
3. Prepare 1/2 bell pepper
4. Get 2 cloves garlic
5. Prepare 2 beef bouillon cubes
6. Make ready 1-1 1/2 cups water
7. Prepare 1/2-1 cup tomato sauce
8. Take 2 cloves garlic
9. Prepare 2 cans black beans (rinsed)
10. Get 3 tbs chilli powder
11. Take 1 tbs cumin
12. Take 1 tbs parsley
13. Take salt&pepper

Instructions to make Crock-Pot Shredded Beef & Black Bean Chilli:

1. Brown steak on both sides. Saute pepper & onions. Add everything to the Crock-Pot.
2. High: 4-6 hours. Low: 8-10.
3. Shred steak before serving

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