Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, irish pork and apples. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Irish Pork and Apples is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Irish Pork and Apples is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have irish pork and apples using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Irish Pork and Apples:
- Prepare 1/2 cup all-purpose flour
- Make ready 4 Porkchops
- Take 1/4 cup butter
- Prepare 1 small onion, chopped
- Make ready 1/4 tsp salt
- Take 2 large apples, peeled cored and chopped
- Take 1 tbsp cornstarch
- Prepare 1 tsp ground cinnamon
- Take 1 cup apple juice
- Get 1 tbsp brown sugar
Steps to make Irish Pork and Apples:
- In a shallow dish, completely coat pork with flour.
- In a large skillet, melt butter over medium-high heat; add pork chops and cook, uncovered, about 5 minutes on each side, until browned. Add onion, salt, and apples; cover and cook an additional 10 minutes, turning chops once. In a small bowl, combine remaining ingredients, mix well and add to skillet.
- Reduce heat to medium and continue cooking 3 to 4 minutes, or until sauce begins to thicken. Serve chops topped with sauce.
So that’s going to wrap it up with this exceptional food irish pork and apples recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
