Easiest Way to Prepare Perfect Buttermilk pancakes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, buttermilk pancakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Buttermilk pancakes is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Buttermilk pancakes is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook buttermilk pancakes using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Buttermilk pancakes:

1. Get 3/4 cup milk
2. Prepare 2 tablespoons white vinegar
3. Prepare 1 cup all-purpose flour
4. Take 1 teaspoon baking powder
5. Get 1/2 teaspoon baking soda
6. Prepare 1/2 teaspoon salt
7. Take 2 tablespoons white sugar
8. Make ready 2 tablespoons butter, melted
9. Make ready 1 egg

Instructions to make Buttermilk pancakes:

1. Mix 2 tablespoons of white vinegar with the milk. Set aside for 5-10 minutes to sour.
2. Sift together all purpose flour with the baking powder, baking soda, salt, and sugar.
3. Beat 1 egg into the soured milk, and mix in the melted butter.
4. Combine the wet and dry ingredients, and whisk until there are no clumps of flour left.
5. Heat a skillet to medium heat, and lightly grease with either a cooking spray, oil, or butter. Scoops 1/4 cup if the batter onto the heated skillet.
6. Cook until the edges have browned, then flip over to cook the other side for an additional 1-2 minutes, or until both sides are golden brown.
7. Serve hot with a cube of butter, and honey or syrup.

So that’s going to wrap it up for this exceptional food buttermilk pancakes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!