Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy crock pot spaghetti. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Crock Pot Spaghetti is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Creamy Crock Pot Spaghetti is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook creamy crock pot spaghetti using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Crock Pot Spaghetti:
- Take 2 jars of pasta sauce of your choice
- Take 1 lb spaghetti
- Prepare 1 lb ground beef, cooked and completely drained of fat
- Make ready 4 oz cream cheese(I used reduced fat)
- Take 1/2 cup grated parmesan cheese
- Get 1 tbsp Italian seasoning
- Make ready 3/4 cup milk or half and half (I used milk)
- Get 3/4 cup beef broth
Steps to make Creamy Crock Pot Spaghetti:
- Add 1 jar of sauce to the crock pot.
- Break spaghetti in half and add to sauce.
- Next add the ground meat.
- Add the cheese and Italian seasoning.
- Cube the cream cheese and add that next.
- Now the second jar of sauce. Set your slow cooker to high and cook for three hours. After 3 hrs give it a good stir and add the milk and beef broth. Cook on low for an additional 20-30 minutes. All done!! Enjoy!!
So that’s going to wrap this up for this special food creamy crock pot spaghetti recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
