Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lentil chowder. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lentil Chowder is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Lentil Chowder is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lentil chowder using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lentil Chowder:
- Prepare 2 cup red lentils
- Make ready 4 cup vegetable broth
- Take 1 bunch collard greens
- Make ready 1 salt and pepper to taste
- Get 3 each potatoes, small cubes
- Prepare 1 clove garlic, minced
Instructions to make Lentil Chowder:
- Bring lentils to boil in broth for 5 minutes.
- Turn heat down and simmer 15 minutes.
- Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
- add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
- add salt and pepper to taste, serve and enjoy!
So that is going to wrap it up with this special food lentil chowder recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
