Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lionhead meatball sub. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Lionhead Meatball Sub is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Lionhead Meatball Sub is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lionhead Meatball Sub:
- Take 2 tablespoons mayochup
- Take 3 leftover Lionhead meatballs see my recipe
- Get 5 slices dill pickle chips
- Take 2 slices American cheese
- Take 1 slice sausage roll
Steps to make Lionhead Meatball Sub:
- Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
- Add the mayochup. Add the pickle chips. Then the meatballs.
- Add the cheese on top, take that first bite. I hope you enjoy!!!
So that is going to wrap it up with this special food lionhead meatball sub recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
