Recipe of Super Quick Homemade Pasta And Meatballs

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pasta and meatballs. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pasta And Meatballs is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Pasta And Meatballs is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pasta and meatballs using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pasta And Meatballs:

1. Make ready 16 oz Package of fettichini noodles
2. Prepare 2 10 oz. cans diced tomatoes
3. Make ready 1 10 oz. can Rotel tomatoes.
4. Get 1 lb Italian sausage
5. Make ready 1/2 medium onion - chopped
6. Take 1 packages Fresh mushrooms - cleaned and sliced
7. Take 2 Zucchini's - sliced
8. Get 2 clove of garlic chopped
9. Take 1 tbsp Italian seasoning
10. Make ready 1 tsp Salt
11. Get 1 tsp Pepper
12. Make ready 1/2 cup Mozzarella
13. Get 2 Chicken bullion cubes

Instructions to make Pasta And Meatballs:

1. Cook pasta according to directions. Add the chicken bouillon cubes to water to give your noodles flavor.
2. Mix sausage,onions, Italian seasoning, garlic, salt and pepper together. Roll into meatballs and cook on medium-high heat, turning the meatballs several times.
3. Drain excess grease from pan and add the can tomatoes sliced zucchini, and sliced mushrooms. Reduce heat to simmer and cook for 20 minutes.
4. Plate your pasta, sauce and top with mozzarella. Serve with salad and garlic toast.

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