Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, parmesan asparagus and green onion. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Parmesan Asparagus and Green Onion is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Parmesan Asparagus and Green Onion is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook parmesan asparagus and green onion using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Parmesan Asparagus and Green Onion:
- Get 1/2 dozen Green Onions
- Prepare 1 bunch Asparagus
- Get 1/2 cup Freshly Grated Parmesan Cheese
- Take 1 tsp Fresh Ground Pepper
- Take 1 pinch Salt
- Make ready 1/4 cup Olive Oil
Steps to make Parmesan Asparagus and Green Onion:
- Preheat oven to 350°.
- Wash all vegetables well.
- Mix onions and asparagus in a 9" x 13" cooking pan.
- Brush olive oil on the onions and asparagus until they are lightly coated on all sides.
- Salt and pepper the onions and asparagus.
- Lightly sprinkle parmesan on the onions and asparagus. (1/2 cup)
- Toss the onions and asparagus until the vegetables are evenly coated with salt, pepper and cheese.
- Bake vegetables for 35-40 minutes.
- Once vegetables are soft take them out of the oven and sprinkle the rest of the parmesan cheese on top.
- Serve.
So that is going to wrap this up for this exceptional food parmesan asparagus and green onion recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
